Staff Plus is hiring a Batching Operator for a food manufacturing facility. This is a hands-on production role preparing large-scale batches of sauces, condiments, and salad dressings using HMI-controlled batching equipment.
If you have experience in food manufacturing, food production, industrial cooking, batching, mixing, or commercial food preparation, this is an opportunity to build your experience with automated production equipment, food safety controls, and large-scale food processing.
Job Type: Full-time, Ongoing
Location: North York, ON
Pay Rate: $21.50/hour
Hours: 3:30pm to 11:30pm
What You’ll Do
- Review production schedules and report to the assigned batching station.
- Complete pre-start equipment inspections and required safety checks.
- Connect, disconnect, and clean hoses to prepare batching equipment for production.
- Program and operate batching machinery using HMI control systems.
- Verify ingredient names, quantities, and inputs before starting each batch.
- Coordinate with Material Handlers and Spice Preparers to obtain required raw materials and spices.
- Confirm ingredient quantities using basic calculations or a calculator.
- Prepare and cook sauces, condiments, and salad dressings according to production requirements.
- Monitor batches for quality and complete required Critical Control Point (CCP) checks.
- Transfer finished products to storage tanks or production lines.
- Reset equipment efficiently between batches.
- Complete cleaning-in-place (CIP) procedures during product changeovers.
- Maintain production targets while following all food safety, quality, and workplace safety procedures.
- Keep the batching area clean, organized, and ready for production.
- Communicate with team members regarding ingredients, equipment, and production requirements.
- Operate multiple batching stations and assist other operators when required.
