Current Opportunities

Staff Plus is hiring experienced Sanitation Workers for a well-established industrial bakery in Mississauga.

This is a hands-on food manufacturing sanitation position involving deep cleaning of production areas and bakery equipment. Candidates must have previous industrial sanitation experience and be comfortable with physically demanding cleaning work in a food production environment.

Job Type: Full time, Ongoing

Location: Mississauga, Ontario

Pay Rate: $22.62/hr + night and weekend shift premiums

Shifts Available:

• Morning Shift: 6:00am - 2:30pm

• Afternoon Shift: 2:00pm - 10:30pm

• Night Shift: 10:00pm - 6:30am

 *Weekend availability is required based on production needs.

Shift Premiums:

• Night premium: Additional $1.00/hour for hours worked between 11:00 PM and 7:00 AM

• Weekend premium: Additional $2.00/hour for hours worked between 7:00 AM Saturday and 7:00 AM Monday

 What You'll Do:

• Clean and sanitize bakery production areas, floors, walls, ceilings, change rooms, warehouse areas, freezers and refrigerators.
• Clean and sanitize production and packaging lines according to required food safety and sanitation standards.
• Disassemble, clean and reassemble production equipment, including ovens, mixers, proofers, refrigeration coils and fans.
• Use scrapers, brushes, pads, industrial vacuums, scrub machines, compressed air and other sanitation equipment.
• Remove food residue, debris and other buildup from equipment and production areas.
• Collect, sort and dispose of garbage and recyclable materials.
• Complete sanitation work thoroughly to ensure equipment and production areas are ready for food production.
• Follow all workplace health, safety, food safety and sanitation procedures.
• Maintain a clean and organized work area throughout the shift.

•  Minimum 1 year of industrial sanitation experience.
• Previous sanitation experience in a food manufacturing, bakery, food processing or production facility is strongly preferred.
• Experience cleaning production machinery or industrial equipment.
• Comfortable disassembling and reassembling equipment for cleaning.
• Ability to perform physically demanding work throughout the shift.
• Ability to lift up to 50 lbs.
• Comfortable working in different areas of a food plant, including refrigerated and freezer environments.
• Flexible availability for 8-hour shifts and weekend work as required.
• Able to follow sanitation procedures and complete detailed cleaning tasks with minimal supervision.
• Must be legally eligible to work in Canada and work full time hours as required by this position