Our team is seeking a Shipper and Receiver who will be responsible for receiving incoming materials and ingredients, preparing and shipping finished goods, and maintaining accurate inventory records within a food production plant. This role ensures all products are handled safely, efficiently, and in compliance with food safety regulations and company standards.
Job Type: Temporary to Permanent
Location: North York, ON
Pay Rate: $23.00/hour
Hours: 8:00am to 12:00pm, Monday to Friday
Duties:
Check deliveries against purchase orders and packing slips for accuracy and damage.
Record and report shortages, damages, or discrepancies.
Properly label and store materials following FIFO (First In, First Out) procedures.
Ensure all received goods meet food safety and quality standards.
Shipping Duties:
Pick, pack, and prepare finished goods for shipment according to customer orders.
Verify product codes, quantities, lot numbers, and expiration dates.
Prepare bills of lading and shipping documentation.
Coordinate with carriers for pickups and delivery schedules.
Load and unload trucks safely using forklifts or pallet jacks.
Inventory & Documentation:
Maintain accurate inventory records in the warehouse management system.
Conduct regular cycle counts and assist with full inventory audits.
Monitor stock levels and notify management of low inventory or shortages.
Compliance & Safety:
Follow all food safety guidelines, GMPs (Good Manufacturing Practices), and HACCP procedures.
Maintain a clean and organized warehouse environment.
Operate warehouse equipment safely and report maintenance issues.
Follow workplace health and safety policies at all times.
2 years of experience in shipping and receiving, or warehousing.
Food production experience is an asset.
Raymond Reach or Narrow Aisle Reach Forklift certification is required
Basic computer skills and familiarity with inventory systems.
Strong attention to detail and organizational skills.
Ability to lift up to 50 lbs and stand for extended periods.
This is a part-time position with the potential to transition to full-time hours in the future.